I love pasta and I am sure you will love this!
QUICK GARLICKY PASTA
3 Tbl peanut butter (or Tahini)
⅓ cup soy sauce
2 Tbl rice wine (or dry white wine)
1 Tbl rice wine vinegar
1 ½ Tbl Sesame oil
4 garlic cloves
1 Tbl chopped shallot
Combine the garlic and shallot in the bowl of a food processor. Scrape down the sides of the bowl then stir in the remaining ingredients. Process until well blended.
Toss this sauce with enough pasta for four.
Top with sesame seeds, carrot, bean sprouts, or whatever strikes your fancy.
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I hope you enjoyed this post!
To Your Health and Happiness,
Krista Ziobrowski
Krista Ziobrowski
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